From Qasem Al-Nimer's first mill at Ras Al-Ein, through five generations of his family, Fasayel Farms now feeds Palestine and reaches tables across the world.
From Qasem's mud-brick mill at Ras Al-Ein to a Roman pool unearthed by his grandsons — five generations of Palestinian soil, in one family's hands.
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Premium palm dates, fruits, vegetables, wheat, and greenhouse harvests — grown with center-pivot and drip irrigation.
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Get in touch →Five generations of Al-Nimer farmers tending the same Palestinian soil.
Fruit ripened on the branch — never rushed, never forced.
Soil, water, and heritage kept richer than we found them for the next generation.
Our harvest feeds Palestinian families first — then travels in crates of dates, grapes, and watermelons to tables far beyond our valley.
